Hot Plate Beancurd
Freshly cooked by Sky Singaporean chef; Cooking +Delivery time; 30min; Operation time: 10am - 10pm daily.
A Popular All Time Favourite Dish in Chinese Restaurants: Sizzling Hot Plate Beancurd 铁板豆腐
Sizzling hot plate beancurd is extremely delicious and is one of the most popular dishes served in most Chinese eateries and restaurants. The golden crispy egg beancurd with minced meat are simmered in a thick savoury sauce and served on a sizzling hot plate. It is not only impressive to the eyes but taste absolutely delicious. It gives you that warm, contented and amazing feeling in every mouthful. And it actually works very well as a home dish too as it is very easy to prepare.
If a hot plate is not available, it can be served on any normal serving plate as well. Simply fry the eggs and lay it on the plate. Then pour the beancurd and hot sauce over it. The sizzling effect however will be missing though. But taste wise, it is just as great.
Manufacturer | Collins & Hayes |
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Material | Burlap |
Topup | 1 |
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