Erva Doce grao margao
The taste of fennel is appetizing and fresh. The seeds release all of their aroma if they are crushed or cut into small pieces. They should be added to the cook at the start of cooking, so that they release all of their aroma.
The taste of fennel is appetizing and fresh. The seeds release all of their aroma if they are crushed or cut into small pieces. They should be added to the cook at the start of cooking, so that they release all of their aroma.
| Material | Burlap |
|---|---|
| Topup | 1 |
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